Turns out all it takes is some Simple Syrup Dex+, some whole-milk Greek yogurt, and an ice cream maker cylinder in your freezer. It's really a breeze to freeze some up! It fills my two quart ice cream maker about half way, and makes the perfect amount for five bowls of yum. (More about Dex+)
And YUM it is! The kids love it, and so do we. It has a nice tangy taste, which makes me think of cheesecake ice cream.

