Wednesday, December 1, 2010

New large baking stone

I finally found a replacement for the tiles I was using as a baking stone. My tiles fit the oven really well, but were thin and several have broken. FibraMent carries a nice variety of thick stones. I got one a week ago, and it's quite nice. I ordered it through Breadtopia, along with a dried sourdough starter, which I'll revive and try sometime.

It is the lower, white stone.

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